Peas with carrots
Peas with Carrots Overview
Peas with Carrots is a balanced blend of high-quality natural vegetables, combining the sweetness of peas with the nutritional value of carrots. This mix is ideal for healthy meals and quick cooking, and is widely used in international cuisines and food processing.
When quick frozen (IQF), the product retains its natural color, flavor, and nutritional value, ensuring convenient year-round availability.
Nutritional and Health Benefits
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Rich in vitamins such as Vitamin A, C, and K.
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Good source of dietary fiber to support digestion.
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Supports heart health and immunity.
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Helps maintain healthy energy levels.
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Low in calories, suitable for balanced diets.